Hazelnut Cinnamon Crackers (V&GF)
Crackers with a nutty-cinnamon twist!Delicious when eaten plain, but even more if you top them with your favorite spread After I stopped eating gluten (and bread in general), I was trying to incorporate more whole foods to my diet and … Continued
15′ Red Pepper Pesto (V & GF)
Turn those late summer red peppers into pesto and enjoy them in pasta or risotto, as a spread over toasted bread or warm tortillas, or with some polenta fries.It’s effortless healthy summer food for everybody! I love to cook! But, … Continued
Banana-Caramel Ice Cream {V & GF}
You need only 6 ingredients to make this amazingly creamy, luscious and healthy ice cream with no refined sugar and dairy produce. Don’t believe me? Then better check this recipe! Nice creams have been around already for a while and … Continued
Vegan Dark Chocolate Cherry Tart {V, GF}
Think of a cookie-like crust, sweet cherry chia jam and rich silky chocolate pudding – all in one bite! You need only wholesome ingredients to make this decadent treat! if you like cherry and chocolate combination, you will love this … Continued
Strawberry Crumble Bars (V, GF)
Soft and extra fruity crumble bars made in a healthier version: no refined sugar and gluten-free with wholesome ingredients only!Enjoy them for breakfast or serve as a lighter dessert. Every strawberry season is the same story: I always want to … Continued