Asian-Inspired Leek Pies
These leek pies were supposed to imitate Greek herb pies but I twisted the whole thing with adding some Asian flavors to the dish and ended up making a comforting vegan meal. I love Greek food and especially their pies, filled with … Continued
Winter Chia Seed Pudding
You basically need only one recipe for chia seed pudding, and that is to get to the best ratio of these magical seeds and liquid. However, if you want to have a real treat, you need THIS recipe. Winter ain’t over … Continued
Persimmon Jam
This jello-curd-like jam could not be described better than sweet, rich and sexy. With this jam, you will get that lovely, subtle flavors of ripe persimmons turned into a real treat that will bring your breakfast bowls and pancakes on to … Continued
Almond and Pistachio Lemon Cake
Almonds and pistachios give this cake nutty chew, and refreshing citrus notes of lemons do the rest of magic. It is soft , it is tender, and it is oh-so-juicy. I am telling you, with this cake, “winter dessert” just … Continued
Cacao Coffee Cake with Carrots and Hazelnuts
What is so special about coffee cakes, it isn’t a very exciting dessert after all, right? And what is with that name, anyway? There is no coffee in “coffee cake”. Do you eat it with your coffee? I eat mine with … Continued